It’s not the amount of fat, but the ability to store fat in the right locations, that equates to good metabolic health in humans. In part, for this to occur, new fat cells must be made “on demand” when the body has an energy surplus. John Bracht, American University biology assistant professor, and his students…
Pilot Study Shows Link Between Chronic Pain and Common Flavor Enhancer
Nanocellulose in Medicine & Green Manufacturing
What if you could take one of the most abundant natural materials on earth and harness its strength to lighten the heaviest of objects, to replace synthetic materials, or use it in scaffolding to grow bone, in a fast-growing area of science in oral health care? This all might be possible with cellulose nanocrystals, the…