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CFIA/Health Hazard Alert: Certain Champ’s Mushrooms Brand Sliced Crimini Mushrooms May Contain Listeria Monocytogenes

By R&D Editors | August 20, 2012

The Canadian Food Inspection Agency (CFIA) and Champ’s Mushrooms are warning the public not to consume the Sliced Crimini Mushrooms described below because the product may be contaminated with Listeria monocytogenes.

The affected product, Champ’s Mushrooms brand Sliced Crimini Mushrooms, Product of Canada, is sold in 227 g (8 oz.) packages. The package bears the UPC 6 78286 88877 5 and the “packed on” date written as, “PO 10AUG2012”.

This product has been distributed in British Columbia.

There have been no reported illnesses associated with the consumption of this product.

Food contaminated with Listeria monocytogenes may not look or smell spoiled. Consumption of food contaminated with these bacteria may cause listeriosis, a foodborne illness. Listeriosis can cause high fever, severe headache, neck stiffness and nausea. Pregnant women, the elderly and people with weakened immune systems are particularly at risk. Infected pregnant women may experience only a mild, flu-like illness, however, infections during pregnancy can lead to premature delivery, infection of the newborn, or even stillbirth.

The manufacturer, Champ’s Mushrooms, Aldergrove, BC, is voluntarily recalling the affected product from the marketplace. The CFIA is monitoring the effectiveness of the recall.

For more information consumers and industry can call the CFIA at 1-800-442-2342 / TTY 1-800-465-7735 (8:00 a.m. to 8:00 p.m. Eastern time, Monday to Friday).

For information on Listeria monocytogenes, visit the Food Facts web page at: http://www.inspection.gc.ca/english/fssa/concen/cause/listeriae.shtml.

For information on all food recalls, visit the CFIA’s Food Recall Report at: http://active.inspection.gc.ca/eng/corp/recarapp_dbe.asp.

To find out more about receiving recalls by e-mail, and other food safety facts, visit: www.foodsafety.gc.ca. Food and consumer product recalls are also available at http://www.healthycanadians.gc.ca.

Contacts:
Canadian Food Inspection Agency
Media Relations
613-773-6600

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